Here is the crock pot of chili I made last night. I eat it over brown rice. I will freeze half the batch and it will be enough for lunches for two weeks.
After some conversations with a couple of my brothers, I think I get to stay home all by myself for Thanksgiving! YEAH! No pie making, no cheesecake making, no making sweet potatoes, no taking a shower, getting dressed, and leaving the house. I need the time to work on my exhibit so I am elated!
No comments:
Post a Comment